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Saudi Industrial Kitchen & Equipment Expo

International Industrial Kitchen, HoReCa & Foodservice Equipment Exhibition

Saudi Arabia
7 – 9 October 2026
3 Days

About The Event

The exhibition is designed to bring together organizations seeking industrial kitchen, HoReCa and foodservice equipment solutions with manufacturers and suppliers offering products and systems in these fields.

Core Focus: Connecting foodservice operators and project owners with the right equipment suppliers and solution providers.

Why Saudi Arabia?

One of the largest HoReCa and foodservice markets in the Middle East
Large-scale investments in hotels, hospitals, schools, military facilities and mega projects under Vision 2030
High import demand for industrial kitchen and foodservice equipment
Actively seeking long-term suppliers and distribution partners
A strategic and sustainable growth market for the industrial kitchen sector
Exhibition Scope

What The Exhibition Covers

Industrial kitchen equipment
Cooking, preparation and serving equipment
Refrigeration and cold storage systems
Dishwashing and hygiene equipment
Food processing and production machinery
Catering and mass catering solutions
Hotel, hospital and institutional kitchen systems
Objectives

Exhibition Objectives

To establish direct contact with hotel, restaurant, catering and institutional projects in Saudi Arabia
To connect industrial kitchen and equipment manufacturers with regional buyers
To create opportunities for distributor and dealership agreements
To develop project-based and long-term commercial partnerships
To build sustainable trade relations in Saudi Arabia and the GCC market
B2B Matchmaking

Strategic B2B Matchmaking

Through our organizer-led strategic B2B matchmaking model, participants engage in planned and one-to-one business meetings with relevant counterparts.

Manufacturers ↔ Hotel and restaurant groups
Suppliers ↔ Catering companies
Brands ↔ Distributors and dealers
Project owners ↔ Equipment suppliers
Talks & Panels

Conference Sessions

1
HoReCa market dynamics and procurement processes in Saudi Arabia
2
Equipment selection for large-scale industrial kitchen projects
3
Efficiency and sustainability in commercial kitchens
4
Hygiene standards and energy efficiency
5
Distributor and dealership business models

Value Proposition

For Exhibitors

Direct access to buyers and project owners
Opportunities to secure distributors and dealers
Increased brand visibility in the regional market
Sales and business development opportunities

For Buyers

Direct access to reliable suppliers
Equipment solutions tailored to project needs
Comparative product and pricing evaluation

Interested in Saudi Industrial Kitchen & Equipment Expo?

Contact us to learn more about participation opportunities, exhibition space, and sponsorship packages.